Hilwa Macaroni Made from Wheat Semolina (Cook in 8 minutes)

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AED 50.00 /1

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  • Hilwa Macaroni is a traditional pasta made from wheat semolina, a type of flour made from durum wheat
  • The pasta is formed into a tube-like shape and can be used in a variety of dishes, from soups to casseroles
  • The texture of the macaroni is firm and holds up well in sauces, making it a popular choice for pasta dishes
  • Macaroni is a staple food in many cultures and is a versatile ingredient that can be used in both sweet and savory dishes
  • The pasta is easy to prepare and can be boiled in water until it is al dente, then combined with your favorite sauce or ingredients
  • Hilwa Macaroni is a source of carbohydrates and can provide energy for your daily activities
  • The pasta is gluten-free and suitable for those with gluten intolerance
  • Hilwa Macaroni is made from all-natural ingredients and does not contain any artificial colors, flavors, or preservatives.
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